Day 1: Dubai
- Morning: Start with a food tour in the Deira district, tasting traditional Emirati dishes such as luqaimat (sweet dumplings), and exploring the spice souk.
- Afternoon: Visit the Dubai Marina for lunch, offering a variety of international cuisines with a view.
- Evening: Experience dining at the Burj Al Arab for luxurious ambience and gourmet dishes.
Day 2: Abu Dhabi
- Full Day: Embark on a culinary journey through Abu Dhabi. Begin with a visit to the Emirates Palace, known for its gold cappuccino. Then, explore the diverse food scene by visiting local eateries that offer dishes from around the world, reflecting the multicultural makeup of the UAE.
- Evening: End your day at the Observation Deck at 300 for high tea with a view, providing a panoramic outlook of the city’s skyline.
Day 3: Sharjah
- Full Day: Explore Sharjah’s culinary scene, known for its authentic Middle Eastern cuisines. Visit Souk Al Jubail to witness the fresh produce and seafood. Participate in a cooking class to learn about traditional Emirati cooking methods and dishes.
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